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| Steel Type | Semi Stainless |
| Handle Material | Wood |
| Weight | 138 g |
| Height at Heel | 39 mm |
| Overall Length | 263 mm |
| Cutting Edge Length | 151 mm |
| HRC |
Kanehide semi stainless steel honesuki kaku (Lefty) butchers knife made in Seki City Japan for the Japanese food service industry. A good no-frills workhorse made from good quality materials. The steel used in these is tempered to about 60/61 HRC and has excellent toughness and edge life.
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Review Kanehide 150mm Lefty Honesuki Kaku Semi Stainless Japanese Butcher Knife
