Hand-ground, stainless blade with steamed plum wood handle that has been hand-shaped and sanded with natural bristles. Comes with black leather case with belt loop.
This mushroom picking knife is not only great for harvesting, but for also prepping in the kitchen.
Robert Herder Windmuehlenmesser knives are hand-made in Solingen, Germany, utilizing old hand-work techniques. The fine, hand-ground blades are extremely light and thin and offer a great cutting feel that is not possible with chunky, mechanized-ground blades. There is no excess steel on the blades, and the slight convexity makes for reduced friction and sticking during cutting. Robert Herder Windmuehlenmesser have worked hard to establish an apprentice program at their workshop, where they’ve preserved old techniques that have nearly disappeared from Solingen.